Soup Flavours

Spring/Summer Band A

Roasted Vegetable with Chorizo
Tomato & Basil
Watercress
Broccoli, Green Pea & Mint
Sweetcorn & Sweet Potato Chowder
Potato & Leek
‘Indian-Style Lentil Dhal’
Summer Carrot
Creamy Tomato
Creamy Celery with a
splash of White Wine (NEW)

Spring/Summer Band B

English Asparagus & Pea (May-June only)
Roasted Red Pepper, Tomato & Goat’s Cheese
Pea, Pesto & Smoked Bacon
Butternut Squash, Gruyère & Chilli
Courgette, Pea & Dolcelatte
Watercress with Goat’s Cheese & Pancetta
Butter Bean, Red Pesto & Chorizo (New)
Roasted Peppers & Sweet Potato
with a Hint of Chilli (NEW)

Autumn/Winter Band A
‘Halloween Harvest’ (October only)
Carrot & Cumin
Honey-Glazed Carrot & Sweet Potato
Cauliflower Cheese
Potato & Leek
Creamy Tomato
Winter Carrot
Chunky Mixed Vegetable
Minestrone with Smoked Paprika

Autumn/Winter Band B
Maple-Roasted Parsnip with Double Cream
Broccoli & Stilton
Butternut Squash, Gruyère & Chilli
Pea, Pesto & Smoked Bacon
Creamy Mushroom
Chick Pea, Leek & Parmesan
Sweet Potato & Roasted Chestnuts
with aSplash of Sherry (December Only)
Green Pea & Ham
Roasted Peppers & Sweet Potato
with a Hint of Chilli (NEW)